Roasted Tomato Puttanesca
Introduction Puttanesca is a vibrant, bold Italian pasta sauce renowned for its pungent, savory flavors and storied history. Traditionally made with ripe tomatoes, olives, capers, garlic, anchovies, and chili flakes, it embodies the spirit of Mediterranean cuisine—robust, fresh, and full of flavor. Roasted Tomato Puttanesca elevates this classic by roasting the tomatoes first, intensifying their … Read more